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Les Petits Plats Francais: Soup Cuisine (9780857203564)



What could be more enticing than a bowl of steaming soup for a winter lunch? Or perhaps you'd prefer an iced gazpacho to eat in the height of summer? This user-friendly collection delights with a range of delicious, homemade and wholesome soup recipes, each beautifully photographed. All you need is a hand-held blender and some lovely fresh ingredients - plus a touch of French inspiration.

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Product details

  • Hardback | 72 pages
  • 190 x 190 x 1mm | 374g
  • London, United Kingdom
  • English
  • Fully illustrated
  • 0857203568
  • 9780857203564
  • 384,950


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